Chef's Forum header

Search Epicurean.com:
[ View Thread ] [ Post Response ] [ Return to Index ] [ Read Prev Msg ] [ Read Next Msg ]

half & half vs cream

    Posted By: kati
Friday, 30 January 2009, at 2:37 p.m.

Can you substitue half and half for heavy cream in a sauce, like an alfredo?

Messages In This Thread

  • half & half vs cream
    kati -- Friday, 30 January 2009, at 2:37 p.m.

[ View Thread ] [ Post Response ] [ Return to Index ] [ Read Prev Msg ] [ Read Next Msg ]

Epicurean Forum is maintained by Administrator with WebBBS 5.12.

Copyright © 2006 Epicurean.com
All rights reserved